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Showing Records: 1 - 2 of 2

Comparison of Duroc and British Landrace pigs for meat and eating quality, 1990

 Item
Identifier: Coll-1362/2/641
Scope and Contents

Located in I.A.P.G.R-E.R.S. Staff Papers 1990. Part 1 and Index.

Dates: 1990

Fatty acid composition of lipid in Longissimus dorsi muscle of Duroc and British Landrace pigs and its relationship with eating quality, 1991

 Item
Identifier: Coll-1362/2/875
Scope and Contents

Located in I.A.P.G.R-E.R.S. Staff Papers 1991. Part 1 and Index.

Dates: 1991

Filtered By

  • Names: Cameron, Neil D, fl1983 X
  • Names: Enser, M B, fl1988 X

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Subject
Fatty Acids 1
Livestock--Carcasses--Evaluation 1
Meat quality 1
 
Names
Porter, S J, fl1989 1
Warriss, P D, fl1989 1